Pumpkin Gooey Cake-A Thanksgiving Tradition

At Thanksgiving, we have a few foods that we only have once a year because they're just that good that I could eat the entire thing.

One of those traditional foods, is Paula Deen's Pumpkin Gooey Cake. I'd never made it before this morning.

Now that Momma and Daddy are living with me, it was a good time for me to learn how to make it.

The ingredients are posted. What you don't see is Daddy being sent to a grocery store to grab vanilla extract.

It's an easy dish to serve. It serves just like brownies in bite-size pieces. It stores well at room-temp or in the fridge (if you have enough space left).

Each morsel is packed with the taste of the season.

Here's a link to the recipe.

Moral of the Story: Taste creates memories, too.